Bob's Red Mill, Coconut Flour, Gluten Free, 16 oz (453 g)

An Employee-Owned Company Great for Gluten Free Baking Sourced Non-GMO Pledge Paleo Friendly You Can See Our Quality USDA Kosher Pareve Certified by QAI Coconut Flour is a delicious alternative to other flours. It is a good source of fiber and contains 4 grams of net carbohydrates (total carbohydrates minus dietary fiber) per serving. It lends baked goods an incomparably rich texture and a unique, natural sweetness. Our coconut flour does not contain sweeteners or sulfites. Dear Friends, Pure and simple. Those are the perfect words to describe Bob's Red Mill Coconut Flour. Take a look at the ingredients-or rather, the ingredient. That's right. There's only one: coconut. It doesn't get much simpler than that. And we think that's just how it should be. To your good health, Bob Moore

Sugg. Use

Resealable Package

Other Ingredients

coconut. Manufactured in a facility that also uses tree nuts and soy. Tested and confirmed gluten free in our quality control laboratory.

Supplement Facts

Serving Size: 2 Tbsp (14 g) Serving Per Container: About 32 Amount Per Serving %Daily Value Calories 60 Total Fat 1.5 g 2% Saturated Fat 1 g 5% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 10 mg 0% Total Carbohydrate 9 g 3% Dietary Fiber 5 g 18% Total Sugars 3 g Includes 0 g Added Sugars 0% Protein 3 g Vitamin D 0 mcg 0% Calcium 3 mg 0% Iron 1 mg 6% Potassium 309 mg 6% *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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