Wildly , Gluten-Free Coconut Flour, 16 oz (454 g)

By Wilderness Family Naturals High in Fiber High in Iron USDA Non GMO Project Verified Kosher Certified Gluten Free Vegan Raw Certified by International Certification Services, Inc Gluten-Free Coconut Flour Our 100% Coconut Flour is certified gluten-free and made with coconuts. It is an excellent source of dietary fiber as well as iron and is naturally low in digestible carbohydrates. Coconuts for our flour are dried at low temperatures and then pressed slowly so no heat is generated and no "toasting" occurs. This yields an coconut flour that is considered raw and is white rather than the light tan of other brands. Independent by Nature Wildly helps nourish healthy lives with a line of minimally processed foods made for exceptional quality and taste. An independent, family-owned company since 2000, we are committed to sharing wholesome food that is responsibly sourced and produced.

Sugg. Use

Other Ingredients

raw coconut flour. Processed in a facility that also processes tree nuts (never peanuts).

Supplement Facts

Serving Size: 1/2 cup (30 g) Serving Per Container: about 15 Amount Per Serving %Daily Value* Calories 120 Calories from Fat 35 Total Fat 4 g 6% Saturated Fat 4 g 20% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrates 18 g 6% Dietary Fiber 12 g 48% Sugars 2 g Protein 4 g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 20% * Percent Daily Values are based on a 2,000 calorie diet.

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