Arrowhead Mills, Pancake & Waffle Mix, Gluten Free, 1.6 lbs (737 g)

It's Simple: No Short-Cuts Just 100% Commitment to Quality Certified Gluten-Free USDA Non GMO Project Verified Good Source of Calcium Certified by Quality Assurance International Arrowhead Mills brand was born in the Texas Panhandle back in 1960. We've grown, but we haven't changed how we do things. We're still using our same trusted milling process and building long-term relationships with our growers, working with them face-to-face, day-to-day. Hard work, honesty, kindness, and business with a handshake- that's our process. That's the Arrowhead way. It's how we bring the awesome goodness of the land to your table, and we're real proud of it.

Sugg. Use

Pancakes Ingredients: 1 Cup Arrowhead Mills Gluten Free Pancake & Waffle Mix 1 Egg, Beaten or Egg Substitute 1 Tbsp Spectrum Canola Oil ½ Cup Milk, Dream Coconut or Almond Milk or Water 1 Tbsp Honey (Optional) Directions: Stir all ingredients just until lumps disappear. Do not over mix. Cook on preheated (375°-400°F) lightly oiled griddle or pan, turning when bubbles form on surface and edges begin to dry. For thicker pancakes, use less liquid.. For thinner pancakes, use more liquid. Serving Suggestions: Stir into the batter just before cooking: ½ fresh berries, ½ tsp. ground cinnamon, ¼ cup chopped nuts. Makes 5-4" Pancakes Waffles Ingredients : 1 Cup Arrowhead Mills Gluten Free Pancake & Waffle Mix Spectrum Coconut Non-Stick Spray Oil 1 Egg Well Beaten 2 Tbsp Spectrum Canola Oil 1 Tbsp Honey (Optional) 3/4 Cup Milk or Dream Coconut or Almond Milk Directions: Grease waffle iron with cooking spray then heat up. Mix all ingredients until blended. Let stand 2 minutes. Stir gently. Pour into waffle iron. Close lid. Cook until waffles are golden brown or according to waffle iron instructions. Makes 4 - 4" x 4 Waffles

Other Ingredients

white rice flour, potato starch, tapioca starch, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), whole grain yellow corn flour, vanilla flavor, sea salt, cinnamon.

Supplement Facts

Serving Size: 1/4 Cup (46 g/approx. 2-5" pancakes) Servings Per Container: about 16 Amount Per Serving Mix Prepared Calories 150 280 Calories from Fat 0 70

Disclaimer

While VitaminsUK strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by VitaminsUK.