Simple Mills, Naturally Gluten-Free, Almond Flour Mix, Pumpkin Muffin & Bread, 9.0 oz (255 g)

Only 6 g of Sugar per Serving 4 g Protein per Serving as Prepared 8 Simple Ingredients Non-GMO Project Verified Certified Gluten-Free Paleo-Friendly Gum Free Dairy Free Soy Free Inside you'll find 8 hand-selected, whole food ingredients you'll fall in love with! At Simple Mills, we believe that when you eat better, you not only feel better, but you also have more energy to pursue a passion-filled life. That's why we are devoted to providing foods that are made with simple, whole food ingredients and that taste absolutely amazing. Enjoy!

Sugg. Use

Pumpkin muffin & bread Things you'll need: Eggs+ Water + Oil (Grapeseed, coconut or vegetable) Muffins Eggs Water Oil 3 1 cup 3 Tbsp Makes 12 muffins Heat oven to 350ºF. Whisk eggs, water and oil in a large bowl. Add baking mix; whisk until well blended. Spoon batter into a lightly greased or paper-lined muffin tin, filling each 2/3 full. Bake 25 to 30 minutes or until a toothpick comes out clean. If using paper liners, let cool completely before eating to prevent muffins from sticking to the paper. Loaf Eggs Water Oil 3 3/4 cup 3 Tbsp Makes one 8x4-inch loaf Heat oven to 325ºF. Whisk eggs, water and oil in a large bowl. Add baking mix; whisk until well blended. Pour batter into a lightly greased 8x4-inch loaf pan. Bake 30 minutes. Then, cover loosely with foil; bake an additional 30-35 minutes or until a toothpick comes out clean and edges of loaf start to pull away from pan. Cool 10 minutes before removing from pan. Save for another day! Our mixes don't contain any preservatives, so one made, store your treats in the fridge or freezer. Mix it up! Sprinkle unsalted pumpkin seeds on each muffin before baking. Drizzle melted dark chocolate on top of muffins after baking.

Other Ingredients

Almond flour, organic coconut sugar, pumpkin, arrowroot, organic coconut flour, organic spices (cinnamon, nutmeg, cloves), baking soda, sea salt.

Supplement Facts

Serving Size: 1 Muffin or 1 Slice of Bread (21 g) Servings Per Container: 12 Amount Per Serving % Daily Value* Calories 90 Calories from Fat 30 Total Fat 3 g 5% Saturated Fat 0 g 0% Trans Fat 0 g 0% Cholesterol 0 mg 0% Sodium 135 mg 6% Total Carbohydrate 14 g 5% Dietary Fiber 2 g 8% Sugars 6 g Protein 2 g 4% Vitamin A 2% Vitamin C 6% Calcium 4% Iron 4% Vitamin E 6% Magnesium 30% Copper 4% Manganese 10% *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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