Sunfood, Raw Macadamia Nuts, 8 oz (227 g)

Non-GMO Raw Vegan Gluten-Free Kosher Light, Crisp & Buttery Kosher USDA Non GMO Project Verified Certified - CCOF Omega 3-6 - Promotes Brain Function Vitamin B1 - Metabolic Strength Manganese - Healthy Bone Support Iron - Supports Blood Health Certified Macadamia Nuts Delightfully fresh and crisp, our Macadamia Nuts are an irresistible buttery treat! Native to Australia, macadamia nuts were first cultivated there in the mid 1800s. Today they are grown and harvested in many countries around the world. They are rich in vitamin B1 and manganese as well as magnesium, iron, potassium, vitamin B6, healthy omega fats, and provide two grams of protein per serving. These exquisite nuts have a light crunch and a creamy flavor that your whole family will love! The Sunfood Difference Our raw, certified Macadamia Nuts are sustainably grown without the use of pesticides, herbicides or chemical fertilizers. They are harvested and processed at a low temperature to preserve delicate enzymes and nutrients. Free of added salt or preservatives, these delicious Macadamia Nuts are as pure as can be.

Sugg. Use

Enjoy straight out of the bag, or add to a trail mix or smoothie. Sprinkle on dessert, yogurt or salad, or try blending with water to make macadamia nut milk!

Other Ingredients

Certified raw macadamia nuts Contains tree nuts

Supplement Facts

Serving Size: 1 oz (28 g) Servings Per Container: 8 Amount Per Serving % Daily Value* Calories 204 Calories from Fat 178 Total Fat 21 g 32% Saturated Fat 3.4 g 17% Trans Fat 0 g Omega-3 57 mg † Omega-6 363 mg † Cholesterol 0 mg 0% Sodium 1 mg 0% Potassium 103 mg 3% Total Carbohydrate 3.9 g 1% Dietary Fiber 2.4 g 9% Sugars 1.3 g Protein 2 g Vitamin A 0% Vitamin C 0% Calcium 2% Iron 5% Vitamin B1 22% Vitamin B6 5% Magnesium 9% Manganese 58% * Percent Daily Values are based on a 2,000 calorie diet. † Percent daily value not established.

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