New Chapter, Iron, Food Complex, 60 Vegetarian Tablets

Certified B Corp Made with Organic Vegetables and Herbs ICS Whole-Food Fermented Iron and Supporting Nutrients for Blood Health Can Be Taken on an Empty Stomach Kosher Dietary Supplement Certified Organic by International Certified Services, Inc. Non GMO Project Verified NSF Certified Gluten Free 100% Vegetarian Gluten Free; 100% Vegetarian; No Artificial Flavors or Colors Discover the New Chapter Difference The Fermented Advantage Our easily digestible vitamins & minerals are fermented with probiotics and whole foods and are gentle to take anytime, even on an empty stomach. New Chapter uses a patented process to create a nutrient-packed fermentate that contains many beneficial factors. Blood Health Support Whole-Food Approach - Delivers essential nutrients in a safe and active form within the infinite complexity of food. Blood Health Support - Whole-food fermented Iron is combined with five blood-bonding vitamins and minerals to support healthy hemoglobin and myoglobin levels. Menstruation Support - Dual-fermented Iron in a convenient, easy to digest, non-constipating form is useful during periods of blood loss, including menstruation. Probiotic-Fermented Nutrient - Probiotic-fermented nutrients provide a  broad spectrum of phytonutrients and ferment metabolites, including isoflavones and beta-glucans.

Sugg. Use

One tablet daily. Can be taken anytime, even on an empty stomach.

Other Ingredients

Ferment media (organic soy flour, organic gum acacia, organic saccharomyces cerevisiae, organic maltodextrin, organic orange peel powder, organic alfalfa powder, lactic acid bacteria [lactobacillus  acidophilus, bifidobacterium bifidum and lactobacillus rhamnosus], papain [deactivated], bromelain [deactivated] and organic molasses), organic gum acacia, silicon dioxide, magnesium oxide, lac resin and carnauba wax. Contains: Fermented soy.

Supplement Facts

Serving Size: 1 Tablet Amount Per Serving %DV Vitamin C (as ascorbic acid from ferment media) 30 mg 50% Vitamin E (as d-alpha-tocopheryl acetate from ferment media) 15 IU 50% Folate (as folic acid from ferment media) 800 mcg 200% Vitamin B12 (as cyanocobalamin from ferment media) 30 mcg 500% Iron (as ferrous fumarate from ferment media) 9 mg 50% Zinc (as zinc oxide from ferment media) 5 mg 33% Stress and Energy Support Blend (from ferment media) Organic Schizandra (berry), Organic Maca (root), Organic Chamomile (flower) 93.7 mg • Digestive Support Blend (from ferment media) Organic Aloe (leaf), Organic Peppermint (leaf), Organic Coriander (seed), Organic Cardamom (fruit), Organic Artichoke (leaf) 75 mg • Ginger (rhizome) 1.6 mg aqueous extract and 0.4 mg organic supercritical extract 2 mg • Organic Turmeric (rhizome) 1.3 mg from ferment media and 0.4 mg supercritical extract 1.36 mg • • Daily Value (DV) not established.

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