The Spice Lab, Ancho Chili + Coffee Rub, 5.5 oz ( 155 g)

Cooking Inspiration Hand Crafted Small Batch Perfect for BBQ Grilling Kosher Natural A Perfect Seasoning for Beef, Pork, and Chicken

Sugg. Use

Chef Fiona's Corner Smoky, spicy and sweet - this rub makes beef, chicken or pork the star of the meal. Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.

Other Ingredients

Demerara sugar, sea salt, spices, dehydrated garlic & onion, paprika, coffee, natural hickory smoke flavour. May contain traces of wheat, soy, tree nuts and peanuts due to the manufacturing environment.

Supplement Facts

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