Eden Foods, Certified Shiro Miso, 12.1 oz (345 g)

Certified Aged & Fermented Rice & Soybeans Eden Foods Non-GMO Quality OCIA Certified K-Pareve Pure and Purifying Eden, Shiro Miso is pure food of koji fermentation, ages of accumulated wisdom, and solely traditional food handling methods. It is very mellow and the sweetest of all misos, made of North American family farm soybeans and rice that are slow aged at ambient temperatures. It is our lowest salt/sodium miso. Shiro Miso is best suited for Summer dishes, and soup, salad dressing, dip sauce, marinades, and noodles.

Sugg. Use

Miso Soup - basic 2" pieces Eden Wakame or 1 tsp. Eden Wakame Flakes 4 cups water 2/3 cup onion, thinly sliced 1/2 cup carrot, thinly sliced 2 Tbsp. Eden Shiro Miso, pureed in 2 Tbsp. Eden Shiro Miso, pureed in 2 Tbsp. water, or to taste 1/4 cup green onion, finely shaped Optional ingredients - Tofu (any form), shiitake, maitake leafy greens, daikon, louts root, leeks, root vegetables, cooked noodles or mochi is always good. Wakame flakes - just add, or soak wakame in cold water to cover for 5 minutes and dice before adding. Bring water to a boil and wakame, onion and carrot. Simmer 5 to 7 minutes. Reduce flame to very low. Add pureed miso and simmer without boiling for 2 minutes. Serve garnished w/chopped green onion.

Other Ingredients

rice, whole hulled soybeans, water, sea salt, koji aspergillus oryzae

Supplement Facts

Serving Size: 1 Tablespoon (17 g) Servings Per Container: about 20 Amount Per Serving %Daily Value* Calories 30 Calories from Fat 5 Total Fat .5 g 1% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 330 mg 14% Total Carbohydrate 6 g 2% Dietary Fiber <1 g 1% Sugars 4 g Protein 1 g 2% Vitamin A 0% Vitamin C 0% Calcium 0% Iron 0% *Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:

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