Doctor's Best, Fermented Black Garlic ABG10+, 250 mg, 60 Veggie Caps
Many in stock
Science-Based Nutrition™ Potent Antioxidant Dietary Supplement Vegan Non-GMO / Gluten Free / Soy Free Garlic has been used for centuries for its therapeutic benefits and pungent flavor. Black garlic is aged by fermenting fresh garlic. The fermentation process enhances bioactivity, reduces garlic's pungent odor, and improves antioxidative properties. Antioxidants and polysulfide compounds for optimum immune support Optimizes healthy cognitive function by reducing oxidative stress Contains 2x the antioxidants compared to raw garlicSugg. UseSuggested Adult Use: Take 2 capsules daily, or as recommended by a nutritionally informed physician.Other IngredientsHypromellose (vegetarian capsule), maltodextrin, microcrystalline cellulose, silicon dioxide, magnesium stearate (vegetable source).Supplement FactsServing Size: 2 Veggie Capsules Serving Per Container: 30 Amount Per Serving %Daily Value Black Garlic Ext. (Allium sativum L.) (bulb) (ABG10+®) Standardized to contain 0.1% S-Allyl Cysteine (500 mcg) 500 mg † †Daily Value not established.DisclaimerWhile VitaminsUK strives to ensure the accuracy of its product images and information, some manufacturing...