Knorr, Vegetable Recipe Mix, 1.4 oz (40 g)

Cooks in 20 minutes Per 2 Tbsp Dry Mix 30 Calories 0 g Sat Fat - 0% DV 600 mg Sodium - 26% DV 2 g Total Sugars

Sugg. Use

Soup Directions Makes 4 cups Combine 4 cups water and Knorr® Vegetable recipe mix in a medium saucepan Bring to a boil, stirring occasionally Reduce heat to low and simmer, about 10 minutes

Other Ingredients

Maltodextrin (corn, potato), salt, cornstarch, carrots, onions, tomato, leek, green peas, high oleic sunflower oil, tomato powder, soy sauce (fermented beans, wheat and salt), onion powder, cabbage, yeast extract, sugar, disodium guanylate, disodium inosinate, broccoli powder, garlic powder, potassium chloride, caramel color, turmeric (for color), spice, sulfiting agent (to protect quality). May contain milk.

Supplement Facts

Serving Size: 2 Tbsp (10 g) (makes 1 cup soup prepared) Servings Per Container: 4 Amount Per Serving %Daily Value* Calories 30 Total Fat 0 g 0% Saturated Fat 0 g 0% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 600 mg 26% Total Carbohydrate 6 g 2% Dietary Fiber 0 g 0% Total Sugars 2 g Includes 1 g Added Sugars 1% Protein less than 1 g Vitamin D 0 mcg 0% Calcium 0 mg 0% Iron 0 mg 0% Potassium 110 mg 2% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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