Spectrum Culinary, High Heat Sunflower Oil, Refined, 16 fl oz (473 ml)

Expeller Pressed For High Heat USDA Certified by QAI No Hydrogenated Fat We like to call this oil our "Golden Child". It's higher in monounsaturated fat and lower in both saturated and polyunsaturated fats than regular sunflower oil, and pure heaven for high heat cooking. The only question left is, what's not to love?

Sugg. Use

Different oils have different uses, and each performs best within a certain range of temperatures. This oil has a high 'smoke point' making it ideal for sauteing, frying and other high heat applications. High Heat Up To 460°F

Other Ingredients

100% mechanically (expeller) pressed refined high oleic sunflower oil.

Supplement Facts

Serving Size: 1 Tbsp (14 g) Serving Per Container: 32 Amount Per Serving %Daily Value* Calories 120 Fat Calories 120 Total Fat 14 g 22% Saturated Fat 1 g 5% Trans Fat 0 g Polyunsaturated Fat 1.5 g Monounsaturated Fat 11 g Cholesterol 0 mg 0% Sodium 0 mg 0% Total Carbohydrate 0 g 0% Protein 0 g Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium and iron. *Percent Daily Values (DV) are based on a 2,000 calorie diet.

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