Nature's Way, Acid Ease, Digestion Formula, 180 Vegan Capsules

£45.70

Many in stock

Digestive Support for Sensitive Stomachs Since 1969 Dietary Supplement Vegan Acid Ease ® is specially formulated for sensitive stomachs. A unique blend of active enzymes with marshmallow and slippery elm bark creates a perfect combination for digestive support.Sugg. UseTake 2 capsules 3 times daily at the beginning of meals. Acid-Ease® may also be taken as needed between meals.Other IngredientsPlant-derived capsule (hypromellose), cellulose, ascorbyl palmitate Contains no sugar, salt, yeast, yeast, dairy products, or artificial colors, or flavors.Supplement FactsServing Size: 2 Capsules Servings Per Container: 90 Amount Per 2 Capsules %Daily Value Total Carbohydrate <1g <1%† Marshmallow Root Extract 200 mg ** Slippery Elm Bark 200 mg ** Active Enzymes‡ Amylase, Lipase, Cellulase 182 mg ** Gamma-Oryzanol (from rice bran) 150 mg ** †Percent Daily Values (DV) are based on a 2,000 calorie diet. **Daily Value not established. ‡Active Enzymes (per Serving) Assay Method Activity Amylase FCC (pH 4.8) 11,900 DU...

Digestive Support for Sensitive Stomachs Since 1969 Dietary Supplement Vegan Acid Ease ® is specially formulated for sensitive stomachs. A unique blend of active enzymes with marshmallow and slippery elm bark creates a perfect combination for digestive support.
Sugg. Use
Take 2 capsules 3 times daily at the beginning of meals. Acid-Ease® may also be taken as needed between meals.
Other Ingredients
Plant-derived capsule (hypromellose), cellulose, ascorbyl palmitate Contains no sugar, salt, yeast, yeast, dairy products, or artificial colors, or flavors.
Supplement Facts
Serving Size: 2 Capsules Servings Per Container: 90 Amount Per 2 Capsules %Daily Value Total Carbohydrate <1g <1%† Marshmallow Root Extract 200 mg ** Slippery Elm Bark 200 mg ** Active Enzymes‡ Amylase, Lipase, Cellulase 182 mg ** Gamma-Oryzanol (from rice bran) 150 mg ** †Percent Daily Values (DV) are based on a 2,000 calorie diet. **Daily Value not established. ‡Active Enzymes (per Serving) Assay Method Activity Amylase FCC (pH 4.8) 11,900 DU Lipase FCC (pH 6.5) 67 FIP Cellulase FCC (pH 4.5) 19 CU
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