Nutricology, Non-GMO Vitamin C 500 with Berry Polyphenols, 90 Vegetarian Capsules

Innovative Nutrition Dietary Supplement Polyphenol-C® Non-GMO vitamin C with concentrated polyphenols from grapes, blueberries, cranberries, blackberries, raspberries, and strawberries. Polyphenols from fruits and berries are the most abundant source of antioxidants in our diets.

Sugg. Use

As a dietary supplement, 1 capsule one or two times daily with or without food, or as directed by a healthcare practitioner.

Other Ingredients

Hydroxypropyl methylcellulose, stearic acid, silicon dioxide.

Supplement Facts

Serving Size: 1 Capsule Serving Per Container: 90 Amount Per Serving %Daily Value* Vitamin C (as ascorbic acid) (non-GMO)(from 800 mg Polyphenol-C ® Proprietary Blend) 500 mg 556% Berry Polyphenols (from 800 mg Polyphenol-C ® Proprietary Blend containing Grape Extract 9whole fruit), Blueberry Extract (whole fruit), Cranberry Extract (whole fruit), and concentrates from Blackberry (whole fruit), Raspberry (whole fruit), Strawberry (whole fruit) 80 mg † †Daily Value not established. *Percent Daily Values are based on a 2,000 calorie diet.

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